Neapolitan PizzaNeapolitan Pizza
Our pizza dough ferments for 48 hours.Our pizza dough ferments for 48 hours.
- Margherita PizzaTomato sauce, Fior di Latte (Mozzarella), Basil and Olive OilTomato sauce, Fior di Latte (Mozzarella), Basil and Olive Oil9,90Ā ā¬
- Salami PizzaTomato sauce, Fior di Latte (Mozzarella), Basil, Salami, and Olive OilTomato sauce, Fior di Latte (Mozzarella), Basil, Salami, and Olive Oil10,90Ā ā¬
- Diavola PizzaTomato sauce, Fior di Latte (Mozzarella), basil, spicy salami, pepperoni, and olive oilTomato sauce, Fior di Latte (Mozzarella), basil, spicy salami, pepperoni, and olive oil11,90Ā ā¬
- Capricciosa PizzaTomato sauce, Fior di Latte (Mozzarella), Ham, Mushrooms, Basil, and Olive OilTomato sauce, Fior di Latte (Mozzarella), Ham, Mushrooms, Basil, and Olive Oil11,90Ā ā¬
- Prosciutto PizzaTomato sauce, Fior di Latte (Mozzarella), Prosciutto Crudo, Basil and Olive OilTomato sauce, Fior di Latte (Mozzarella), Prosciutto Crudo, Basil and Olive Oil12,90Ā ā¬

