Chef's ChoiceChef's Choice
- Pho Bo17,50 €rice noodle soup with beefrice noodle soup with beef
- Avocado Summer Rolls (2 pieces)7,50 €rice paper filled with rice noodles, green salad, coriander, mint, carrots, dry onion, peanutsrice paper filled with rice noodles, green salad, coriander, mint, carrots, dry onion, peanuts
- Tempura Shrimps (10 pieces)14,30 €white tiger prawns from Vietnam in crispy batter, with sweet chilli saucewhite tiger prawns from Vietnam in crispy batter, with sweet chilli sauce
- Salmon19,50 €Salmon fillet with vegetables and hoisin sauce (2 pieces, approx. 320 g)Salmon fillet with vegetables and hoisin sauce (2 pieces, approx. 320 g)
- Che Bot Ban4,90 €Che Bot Ban - a traditional Vietnamese dessert with tapioca pearls and a tender sweet core, enveloped in creamy coconut milk.Che Bot Ban - a traditional Vietnamese dessert with tapioca pearls and a tender sweet core, enveloped in creamy coconut milk.
- Braised Salmon18,50 €Tender salmon, slowly braised in an aromatic blend of fish sauce, caramelized sugar, and fragrant spices. Full-bodied, slightly sweet, and savory – a harmonious taste experience of Vietnamese cuisine. (Served with rice)Tender salmon, slowly braised in an aromatic blend of fish sauce, caramelized sugar, and fragrant spices. Full-bodied, slightly sweet, and savory – a harmonious taste experience of Vietnamese cuisine. (Served with rice)
- Tofu kho - Braised Tofu17,50 €Tofu slowly braised in an aromatic mixture of soy sauce, caramelized sugar, and fragrant spices. Rich, slightly sweet, and savory – a harmonious, vegan-friendly taste experience of Vietnamese cuisine. (Served with rice)Tofu slowly braised in an aromatic mixture of soy sauce, caramelized sugar, and fragrant spices. Rich, slightly sweet, and savory – a harmonious, vegan-friendly taste experience of Vietnamese cuisine. (Served with rice)
- Tarokugeln4,90 €Fried Tarokugeln in the Vietnamese style with sweet mung bean filling – crispy on the outside, soft on the inside. (3 pieces)Fried Tarokugeln in the Vietnamese style with sweet mung bean filling – crispy on the outside, soft on the inside. (3 pieces)Vegan
